Kashmiri Garlic contains volatile oil with sulphur containing compounds (notably allicin, alliin and ajoene); enzymes, B vitamins, minerals, flavonoids. Good for blood pressure and maintains colostral level. Garlic cloves are used for consumption (raw or cooked) or for medicinal purposes.
Garlic (Lasun)
₹1,600.00 /kg
Kashmiri Garlic contains volatile oil with sulphur containing compounds (notably allicin, alliin and ajoene); enzymes, B vitamins, minerals, flavonoids. Good for blood pressure and maintains colostral level. Garlic cloves are used for consumption (raw or cooked) or for medicinal purposes.
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